Vanitas Preserves

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Rijksstudioaward2_2015|Simply prefect execution of a new range of preserves, to be sold at the Rijksmuseum. The pork sausage is preserved with typical VOC spices: mace and nutmeg, and the strawberry jam sounds yummie with a dash of corn wine and star anise. Runner-up of the RijksAward 2015. Design Birgitta van Langeveld

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